In this Kundalini Yoga Cookbook From Vegetables with Love by Siri Ved Kaur Khalsa, you will find over 300 mouthwatering healthy, vegetarian recipes and a wealth of information about the yogic approach to food and diet, including the healing properties of natural foods and herbs, helpful "yogi kitchen tips".
"Siri Ved is the keeper of one of Yogi Bhajan's important legacies: his philosophy of food. Yogi Bhajan was as much a cook as he was a yogi - and his life changing teachings were as much about what and how we eat as they were about postures, breath and meditation.
360 pages, full color printing. Language: English.